Drink Recipe of the Month

*Recipes and drink images received by Del Maguey from craft bartenders and fans for the purpose of participation on Del Maguey’s website


The Flying Fox

by Jeremy Oertel in Brooklyn, NY

  • 1.25 oz Cana Brava Rum
  • .25 oz Del Maguey Santo Domingo Albarradas
  • .5 oz Clairin Vaval
  • .25 oz Cinnamon Syrup
  • .5 oz Pineapple Juice
  • .75 oz Lime Juice
  • .5 oz Pamplemousse

Reverse dry shake over two large cubes.





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