{"id":2888,"date":"2024-03-18T09:45:19","date_gmt":"2024-03-18T09:45:19","guid":{"rendered":"https:\/\/delmaguey.com\/cocktail\/polar-bear\/"},"modified":"2026-10-28T10:56:13","modified_gmt":"2026-10-28T10:56:13","slug":"polar-bear","status":"publish","type":"cocktail","link":"https:\/\/delmaguey.com\/es\/recetas\/polar-bear\/","title":{"rendered":"Receta del C\u00f3ctel Polar Bear"},"content":{"rendered":"<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/delmaguey.com\/wp-content\/uploads\/2024\/03\/polar-bear-step.webp\" alt=\"Creamy white cocktail served in a martini glass with a shredded coconut rim and a small coconut slice garnish against a dark background.\" class=\"wp-image-8267\" title=\"Coconut Rimmed White Cocktail\" \/><\/figure>\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/delmaguey.com\/wp-content\/uploads\/2024\/03\/Polar-Bear-best-mezcal.webp\" alt=\"Bottle of Del Maguey Vida de Muertos mezcal standing on a wooden surface against a warm yellow wall, casting a shadow with stacked clay cups beside it.\" class=\"wp-image-8261\" title=\"Del Maguey Vida de Muertos Mezcal Bottle\" \/><\/figure>\n\n\n<h2 class=\"wp-block-heading\">Ingredientes y paso a paso para hacer la Tintura de ang\u00e9lica<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Crear tu propia tintura de ang\u00e9lica es un proceso sencillo que a\u00f1ade un toque herbal \u00fanico a tus c\u00f3cteles. Aunque puede comprarla, te recomendamos que elabores tu propia tintura de ang\u00e9lica para darle un toque m\u00e1s personalizado:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ingredientes:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 onzas de ra\u00edz de ang\u00e9lica seca<\/li>\n\n\n\n<li>12 onzas de Everclear<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Paso a Paso:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Mezcla la ra\u00edz de ang\u00e9lica seca y Everclear en un jarr\u00f3n Mason.<\/li>\n\n\n\n<li>Ci\u00e9rralo herm\u00e9ticamente y d\u00e9jalo reposar durante 48 horas, alejado de la luz solar directa.<\/li>\n\n\n\n<li>Agita suavemente el tarro dos veces al d\u00eda para mezclar los ingredientes.<\/li>\n\n\n\n<li>Transcurridas 48 horas, cuela la mezcla con un filtro de caf\u00e9.<\/li>\n\n\n\n<li>Transfiere la tintura filtrada a un frasco cuentagotas para facilitar su uso.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><br><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Variaciones del C\u00f3tel Polar Bear <\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Aqu\u00ed te dejamos algunas variaciones de este c\u00f3ctel:<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Herb\u00e1ceo Polar Bear<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Puede sustituir el vermut blanc por un vermut seco y a\u00f1adir un chorrito de Chartreuse verde para darle un toque herb\u00e1ceo.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Oso Helado<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Sustituya la crema de menta por crema de cacao para darle un toque de chocolate. Perfecto para quienes prefieren c\u00f3cteles m\u00e1s dulces. Recomendamos a\u00f1adir hielo picado en una batidora y tomar esta versi\u00f3n como si fuese un batido frozen.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Oso picante<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Para los amantes del picante: a\u00f1ada a la mezcla una rodaja de jalape\u00f1o o una pizca de tintura de chile. No es ning\u00fan secreto que el picante y el ahumado combinan a la perfecci\u00f3n.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Oso Polar<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">&nbsp;Utiliza un chorrito de crema de coco y una pizca de sal marina en lugar de crema de menta para obtener una versi\u00f3n cremosa y sabrosa.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">El mejor Mezcal para acompa\u00f1ar el Polar Bear<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">El <a href=\"https:\/\/delmaguey.com\/es\/vida-de-muertos\/\" target=\"_blank\" rel=\"noreferrer noopener\">Mezcal Del Maguey Vida Muertos <\/a>destaca como una selecci\u00f3n perfecta para el c\u00f3ctel Polar Bear. Su esencia ahumada y afrutada realza maravillosamente las notas herb\u00e1ceas y bot\u00e1nicas de este c\u00f3ctel.<br><br>Si est\u00e1s buscando m\u00e1s recetas, consulta nuestra p\u00e1gina con los <a href=\"https:\/\/delmaguey.com\/es\/recetas\/\" target=\"_blank\" rel=\"noreferrer noopener\">mejores c\u00f3cteles elaborados con mezcal<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes y paso a paso para hacer la Tintura de ang\u00e9lica Crear tu propia tintura de ang\u00e9lica es un proceso sencillo que a\u00f1ade un toque herbal \u00fanico a tus c\u00f3cteles. Aunque puede comprarla, te recomendamos que elabores tu propia tintura de ang\u00e9lica para darle un toque m\u00e1s personalizado: Ingredientes: Paso a Paso: Variaciones del C\u00f3tel&#8230;<\/p>\n","protected":false},"author":11,"featured_media":2889,"parent":0,"menu_order":116,"comment_status":"closed","ping_status":"open","template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"collections":[133],"seasons":[],"taste":[],"skill_level":[],"ingredient":[],"class_list":["post-2888","cocktail","type-cocktail","status-publish","format-standard","has-post-thumbnail","hentry","collections-invernales-para-el-frio"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u25b7 Receta del C\u00f3ctel Polar Bear con Mezcal | Del Maguey<\/title>\n<meta name=\"description\" content=\"Descubre el C\u00f3ctel Polar Bear: donde se mezclan Mezcal con vermut, crema de menta y 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