La Vida Buena

About This Project

BY STEVE OLSON — GLOBAL MEZCAL ADVOCATE

  • 1-1⁄2 ounces Del Maguey Vida Single Village Mezcal
  • 3⁄4 ounce Carpano Antica
  • 3⁄4 ounce Aperol
  • 3 dashes Regan’s Orange Bitters
  • 1 wide swath of orange peel, for garnish

Combine all the ingredients, except the garnish, in a mixing glass filled with ice and stir until well chilled. Strain into a rocks glass over one large ice cube. Garnish with the orange peel.

 

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Finding Mezcal Recipe
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